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Fried Chicken with Lemon Sauce - the authentic HK-style Dai Pai Dong Flavor
Three-Spice Hand Shredded Chicken
Hong Kong Style Crispy Tofu with Fried Garlic
Tofu with Dried Scallops & Lettuce
Soy Sauce Chicken with Salty Plums
Pan-Fried Tofu & Crab Cake
Tomato & Eggs Stir-Fry
Vegetarian Tufo & Kimchi Dumplings
Fortune Tofu & Prawns Pockets - an indispensable New Year Dish
Steamed Egg White With Purple Sweet Potato & Taro Balls in Coconut Shell
Peach Gum with Sago & Dried Beancurd Sheets - a Must-try Cantonese Sweet Soup
Marinated Oysters in 3 Styles - A Must Save Recipe for all Oyster Lovers!
Prawns in Orange & Mayonnaise Sauce - How to create Dai Pai Dong Flavour
Sweet Corn, Beancurd & Clam Soup - The best soup to warm your stomach in winter
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